Every Friday and Saturday evening, the Quartier Latin Forum room hosts “Gourmet evening”.
You will need to reserve. Then enjoy – as a couple or with friends – the cosy candle-lit atmosphere and succumb to the elegant strains of relaxing music.
Guests treat themselves in a relaxed intimate atmosphere to a tasty 3-courses menu made of a choice between 4 starters, main dishes and desserts.
Pleasure and quality unite to bring you a variety of refined dishes highlighting local seasonal produce combined with the culinary traditions of the Belgian Ardennes.
𝐅𝐫𝐢𝐝𝐚𝐲 𝐚𝐧𝐝 𝐒𝐚𝐭𝐮𝐫𝐝𝐚𝐲 𝐞𝐯𝐞𝐧𝐢𝐧𝐠𝐬 - 𝟓𝟎€ 𝐩𝐞𝐫 𝐩𝐞𝐫𝐬𝐨𝐧 𝐟𝐨𝐫 𝐭𝐡𝐞 𝟑-𝐜𝐨𝐮𝐫𝐬𝐞 𝐦𝐞𝐧𝐮 𝐨𝐫 𝐩𝐨𝐬𝐬𝐢𝐛𝐢𝐥𝐢𝐭𝐲 𝐭𝐨 𝐜𝐡𝐨𝐨𝐬𝐞 𝐨𝐧𝐞 𝐝𝐢𝐬𝐡 𝐚̀ 𝐥𝐚 𝐜𝐚𝐫𝐭𝐞.
𝐃𝐫𝐢𝐧𝐤𝐬 𝐩𝐚𝐜𝐤𝐚𝐠𝐞 : 𝟐5€ 𝐩𝐞𝐫 𝐩𝐞𝐫𝐬𝐨𝐧 (𝐚𝐩𝐞𝐫𝐢𝐭𝐢𝐯𝐞, 𝐡𝐨𝐮𝐬𝐞𝐰𝐢𝐧𝐞𝐬, 𝐰𝐚𝐭𝐞𝐫, 𝐬𝐨𝐟𝐭𝐬 𝐚𝐧𝐝 𝐜𝐨𝐟𝐟𝐞𝐞)
Starters :
Roe deer tartare with bacon oil, cream of mushroom and chestnut sauce - 22€
Lobster and langoustine ravioli, parmesan cream, shellfish coulis - 23€
Potato risotto, tarragon powder and espuma - 20€
Main dishes :
Linguine with wild mushrooms and porcini cream - 22€
Roast pike-perch fillet, stuffed cabbage, beurre blanc - 30€
Two different pheasant preparations: carbonade and pan-fried fillet, braised chicory, herb croquette - 32€
Desserts :
Chariot de fromages sélectionnés avec soin par la fromagerie "Histoire de goût" à Marche-en-Famenne (+5€ if menu or 15€ à la carte)
Soft chocolate biscuit, salted butter caramel and roasted hazelnuts - 10€
Iced vanilla parfait, pear compote, chestnut cream - 11€
Book by phone on 0032 (0) 84 32 17 13